Keep every cover you book

A busy Saturday should not raise your software bill. You already paid the cooks, the floor, and the wine. A reservation tool that charges reservation fees is taking a second cut of the same night.

That model is easy to sell in a demo. It looks cheap in January. By July, the room is full and the invoice has grown with it. You are paying extra for the weeks you did the work.

Two plans, same rule

TurboResto publishes two prices in Canadian dollars.

• Standard, $77 a month. The book, the floor plan, the waitlist, two-way texts, confirmations. You keep the whole booking.
• All inclusive, $349 a month. The same software, plus the 24/7 receptionist. Unlimited minutes. The line does not go to voicemail because the room got busy.

Taxes extra. One free month to start. The price is locked 12 months, in writing. Cancel at no charge. That is the whole commercial story. There is no silent reservation-fee line waiting in month four.

See both plans on the pricing section.

What you are actually comparing

When a vendor says "free" and then takes a slice of each cover, run last month's covers through that percentage. Put that number next to $77 or $349. The comparison is a night of covers, not a landing-page badge.

The receptionist plan looks expensive until you count the Saturday calls that never reached the book. Those were covers you already paid to cook for, and lost at the phone.

Ask for the lock in writing

A verbal "we can hold it" is not a lock. Ask for twelve months on paper. Ask what happens if you have a record August. Ask how you leave.

Schedule a demo and we will walk the two plans against a real week in your room, not a slide.